Let our Spiritual Advisor Bill Tollner show you how to make a Whiskey Mule. This fresh twist on the classic Moscow Mule uses Rogue Spirits Oregon Single Malt Whiskey, plus ginger beer, fresh-squeezed orange juice and bitters, stirred over ice.
Our two-year straight Single Malt Whiskey is made from 100% floor-malted barley that we grow ourselves on our Tygh Valley farm.
Pour Rogue Spirits Single Malt Whiskey over ice. Add fresh-squeezed orange juice, a dash of bitters and ginger beer. Stir lightly, pour and serve.