We at Rogue Ales & Spirits have carefully crafted these gluten-free sparkling canned cocktails from 100% natural ingredients and Rogue Spirits so that you can cocktail wherever you like this summer.
July 15, 2019 — Where do you cocktail? Is it at the beach, on a boat or in the pool? Maybe just on a blanket in your backyard?
Wherever you go this summer, we've got a cocktail that'll travel with you. We mixed Ginger Lime Vodka Mule, Cranberry Elderflower Vodka Soda and Cucumber Lime Gin Fizz so you don't have to. Then we put them in slender 12-ounce cans that'll fit nicely in the palm of your hand. The design is also a nice touch for any summer wardrobe in our opinion.
GINGER LIME VODKA MULE: This one is based on a cocktail we've been mixing up for years at our Rogue Bayfront Public House. It's become a staple for our guests. It blends our Rogue Spirits Bayfront Vodka with ginger, lime, raw cane sugar and sparkling water.
CRANBERRY ELDERFLOWER VODKA SODA: The cranberries that grow on the Oregon Coast, not too far from our home in Newport, Oregon, inspired this cocktail. It mixes our Rogue Spirits Bayfront Vodka with cranberry, elderflower, lime, raw cane sugar and sparkling water.
CUCUMBER LIME GIN FIZZ: We grow cucumbers in our garden at Rogue Farms in Independence, Oregon. That's what sparked the idea to create this farm-fresh combo of cucumber and lime. It fuses our Rogue Spirits Spruce Gin with cucumber, lime, raw cane sugar and sparkling water.
All three cocktails come in sleek 12-ounce cans, come in at 7.5% ABV, are gluten-free and produced from 100% all natural ingredients.
They arrive in seven states this August: Oregon, Washington, Florida, Colorado, Michigan, Alaska & Idaho — as well as the Chicago area. If you're in one of those states or in Chicago, you can use the Rogue Finder to track them down near you.
Stay tuned for more information about these three concoctions and where they'll be headed next.