The Chatoe Rogue Tasting Room and the Rogue Farms Hopyard will be open daily starting Monday, March 25th.
Here’s our new spring schedule.
Monday – Friday: 4pm – 9pm
Weekends: 11am to 9pm
The Chuck Wagon, serving meals made with Rogue Farms grown ingredients, will be open Fridays – Sundays.
Guided tours are available on weekends.
Please join us for a season of growing the best ingredients for beers and spirits!