The Spirit of Dead Guy Ale
Dead Guy Whiskey has a fresh orange citrus aroma with a delicately sweet, rich malt complex and a clean vanilla finish. It is distilled from the same malts as Rogue’s Platinum medal-winning Dead Guy Ale, including the Rogue Farms Dare™ & Risk™ Malts grown on the Rogue Barley Farm in Oregon’s Tygh Valley. Dead Guy Whiskey is Ocean-aged by both the Pacific Ocean and nearby Yaquina Bay.
Ingredients: 2-Row, Maier Munich, C15 & Rogue Farms Dare™ and Risk™ Malts; Distiller’s Yeast & Free Range Coastal Water.