Dead Guy Ale Aged in Dead Guy Whiskey Barrels

styles - Barrel-aged, Maibock-style Ale

Aged in Dead Guy Whiskey Barrels, Dead 'N' Dead is the evolution of Dead Guy Ale. The barrels enhance the robust malt and hop profiles of original Dead Guy Ale. The ale soaks in hints of oak and whiskey while maturing over several months at the Rogue ocean aging room.

Ingredients: 2-Row, C15 & Munich Malts; Perle & Sterling Hops; Free Range Coastal Water & Pacman Yeast; all aged in Dead Guy Whiskey oak barrels.


- September - October

22oz 22oz
Sixtel Sixtel