Whiskey Crafted In Collaboration with Mother Nature
Rogue Oregon Single Malt Whiskey opens with an attractive aroma of floral honey, peach and mango. Medium-to-full bodied, the aromas slowly transition to lush, ripe fruit and brown spice. The grains used are plowed, disced, harrowed, seeded, fed, watered, threshed, winnowed, malted, milled, mashed, fermented, distilled, smithed, barrel-aged and bottled by hand. When you grow it, you know it.
Ingredients: Munich Malt, Free-Range Coastal Water & Rogue’s Proprietary Pacman Yeast.