Harvesting Beers, Spirits, Ciders & Sodas

August 13, 2014

Rogue Wire Service

INDEPENDENCE, OR – Just in time for the harvest season, the Rogue Department Of Agriculture has released the Crop Report, Harvest Edition 2014.

 

The Crop Report is a must-read for craft beer fans who want to know how Rogue Farms creates a proprietary palate of flavors of known origin with ingredients it grows at farms in Independence and Tygh Valley, Oregon.

 

Previously only available to subscribers, the Harvest Edition 2014 is now available free to the public for a limited time. Find out why the Portland Business Journal calls the Crop Report, “witty and informative.” Please click on the image below to see how Rogue grows beers, spirits, ciders and sodas!

 

Pages from cropreport-summer2014-print Click here to open the full 2014 Summer Crop Report

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News Archive

Rogue Takes Five Platinum Awards

February 12, 2015 - RNNN
Rogue Ales, Spirits, Ciders and Sodas took five “Best of Show” Platinum awards at this year’s World Beverage Competition, the world’s largest beverage competition, held in Geneva, Switzerland. This year’s...

Rogue Foundation Donates $268,000

February 6, 2015 - RNNN
In 2014, The Rogue Foundation gave back to many different community organizations and stood up for many causes, including bettering education, improving animal health & safety, combating poverty and supporting...

Fuss Off!!!

February 3, 2015 - RNNN
We, Rogue, give to you, the beer drinker who appreciates beer with flavor, creativity and craftsmanship, “Fuss Off!!!”, a Maple Dopplebock aged for 6.5 months in Rogue Dead Guy Whiskey...

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