Harvesting Our Beers, Spirits, Ciders and Sodas

August 13, 2014

Rogue Wire Service

INDEPENDENCE, OR – Just in time for the harvest season, the Rogue Department Of Agriculture has released the Crop Report, Harvest Edition 2014.

 

The Crop Report is a must-read for craft beer fans who want to know how Rogue Farms creates a proprietary palate of flavors of known origin with ingredients it grows at farms in Independence and Tygh Valley, Oregon.

 

Previously only available to subscribers, the Harvest Edition 2014 is now available free to the public for a limited time. Find out why the Portland Business Journal calls the Crop Report, “witty and informative.” Please click on the image below to see how Rogue grows beers, spirits, ciders and sodas!

 

Pages from cropreport-summer2014-print Click here to open the full 2014 Summer Crop Report

World Class Beer & World Class Tuna

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Best Packaging of the Year: Rogue Soda

December 22, 2014 - RNNN
NEW YORK, NY., DECEMBER 2014- Beverage World Magazine has selected Rogue Soda in their 2014 Global Packaging Design Awards as winner of the Craft Soda category.   Rogue Root Beer...

Remembering Jack Joyce

December 10, 2014 - RNNN
Please join us Wednesday, December 10th at a Rogue Public House as we celebrate the life of our founder, friend and mentor, Jack Joyce.   At 5pm on what would...

Autumn In A Bottle

November 18, 2014 - RNNN
Eugene, OR – Take home the flavors of fall with Rogue Pumpkin Spice Soda, now available in bottles-to-go. This is the same Pumpkin Spice Soda we serve on draft, made...

Shucking Your Own Corn

November 12, 2014 - RNNN
For Immediate Release   Tygh Valley, OR – Revolutions are hands on operations. When you grow your own, you need to be resourceful. When we decided to grow our own...

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For Immediate Release   NEWPORT, OR –  As Halloween quickly approaches, and you reach for the steady light of a Dead Guy Glow, you may wonder “how did Dead Guy...

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October 16, 2014 - RNNN
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