MEETING HALLS

Rogue Meeting Halls are not cookie cutter corporate creations but like Americans come in all shapes and sizes, but all share characteristics. Open 365 days a year, Family friendly with kids menus, legos and other games; Dog friendly with menus and free water; full service multi-tap bars, with not just Rogue creations but other great Porters, Ales, Stouts, Lagers, Spirits and Wines; Rogue, Frog, Track Town wearables and chotzkes. Beer available to go in 12oz, 22oz, 750ml, and 64oz growler bottles. Most are non smoking--all will be as of 1/1/2009. Gastro pub fare; party or meeting room space; Food To Go, Catering and Bathroom Tours.

 

Newport, Oregon

Rogue Ales Public House
748 SW Bay Blvd.
Newport, OR 97365
(541) 265-3188
Fax: (541) 265-7528
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35 Multi-Tap | Wine | Spirits | Bathroom Tours

Rogue Ales Public House, originally named the Bayfront Brewery, was established in May of 1989. Rogue brewed its Ales within the Bayfront Brewery until 1992, when "Howard", the 15 barrel brew system was carried across the Newport Bay to the current location. The old brewery was converted into a poolroom which the locals call the Crustacean Stacean. Outside seating and 35 taps.

Hours of Operation:
Sunday - Thursday: 11AM - Midnight
Friday & Saturday: 11AM - 1AM

 

Brewer's on the Bay
2320 OSU Drive
Newport, OR 97365
(541) 867-3664
Fax: (541) 867-3260
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40 Multi-Tap | Wine | Spirits | Tours

Nestled inside the Rogue Ales Brewery, this two story brewpub offers a panoramic view of Yaquina Bay and the marina. You can enjoy the full line of Rogue brews, brewery tours, and 40 taps.

Hours of Operation:
Sunday - Thursday: 11AM - 9PM
Friday & Saturday: 11AM - 10PM

Brewery Tour Hours:
Weekdays: 3PM

Holiday Hours:
Restaurant and Bar closed on Thanksgiving & Christmas.

 

Rogue House of Spirits
2122 Marine Science Dr.
Newport, OR 97365
541- 867-3673
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Rogue House of Spirits is one of the first distillery pubs in America producing award winning Rums, Gin, Vodka and Whisky. Spectacular views of the Yaquina Bay marina, bridge and Pacific Ocean are showcased from the Newport distillery. A full selection of Rogue's award winning spirits are featured, as well as wine, ales, porters, stouts and lagers. A limited food menu is available, featuring Rogue Creamery cheeses. Tours daily, outside seating and spirits to go.

Hours of Operation:
FRI: 4PM- 8PM SAT: 12PM- 8PM
.SUN: 12PM- 6PM

 

Portland, Oregon

Rogue Distillery & Public House (PDX)
1339 NW Flanders
Portland, OR 97209
(503) 222-5910
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38 Multi-Tap | Wine | Spirits | Meeting Space

Located in the heart of Portland's Historic Brewing District in the Pearl. This building has been the former home of Portland Brewing and Bogart's, a long-time institution in Portland. Tours, pizza, 38 taps, outside seating and Pizza & Beer delivery.

Hours of Operation:
Sunday - Thursday: 11AM - 12AM
Friday & Saturday: 11AM - 1AM

 

The Green Dragon
928 SE 9th Ave.
Portland, OR 97214
(503) 517-0660
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62 Multi-Tap | Full Bar| Tours | Complimentary Parking | Games | Garage Sales

Named by Imbibe Magazine as one of the 100 Best Places to Drink Beer in America, features 62 taps that serve an eclectic mix of craft beer from across the country. Located on 9th and Yamhill in Portland's inner east side, the Green Dragon will also feature Aloha Tuesday, Sunday Pajama Brunch, Hoppy Meals, Bathroom Tours, Meet the Brewer nights, and a beer-infused menu.

Hours of Operation:
Sunday - Wednesday: 11AM - 11PM
Thursday - Saturday: 11AM - 1AM

 

Rogue Hall
1717 Southwest Park Ave.
Portland, OR 97201
(503) 219-8000

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20 Multi-Tap | Full Bar | Growler Fills | Pizza to Go

Inspired by the collaboration with Portland State University that gave birth to PSU IPA, Rogue Ales and Spirits has opened Rogue Hall, just a half block off of Portland’s South Park Blocks and in the heart of the PSU campus.  Rogue Hall occupies the space that was formerly Paccini’s restaurant, located on the ground floor of the Vue residential tower on the corner of SW Montgomery & Park. 

Rogue Hall features free wireless, outside seating, group meeting space, full-service restaurant and bar, hoppy hour, Kobe Blue Balls, Rogue spirits, pizza to go, growler fills, pizza delivery via bike, and 20+ Rogue Ales, Porters, Lagers, and Stouts on tap.

Hours of Operation:
Monday - Sunday: 11AM - Midnight (365 days a year)

 

 

Rogue Ales at the Portland Airport (PDX)
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Phone: 503.282.2630 (Call for current tap list)

In the International Concourse D you'll find this convivial pub showcasing an array of Rogue Ales to soothe those flying jitters. Eight Rogue Ales are on tap, including Rogue Irish Lager, Shakespeare Stout, Dead Guy Ale, Hazelnut Brown Nectar, Mocha Porter, Brutal Bitter, American Amber, Juniper Pale Ale, Chocolate Stout, and John's Locker Stock, a special brew conjured up every so often by Rogue Brewmaster John Maier.

Rogue's World Class spirits are also featured, including Dark Rum, Hazelnut Spice Rum, and Spruce Gin. The pub fare includes KOBE cheeseburgers with Rogue Creamery Blue cheese, Harry's Beer Cheese Soup made with Dead Guy Ale, and fish n' chips. A selection of Rogue bottles are available for takeout. Breakfast and Pizzas are also served.

22oz bottles and growlers of fresh draft beer to go... Located inside security, so you can bring the beers on board! 

Hours of Operation:
Wednesday - Monday: 5AM - Midnight
Tuesday: 5AM - 6PM

*Hours are subject to change, depending on PDX Airport flight schedules

 

Independence

Rogue Farms Hopyard
3590 Wigrich Rd.
Independence, OR 97351
(503) 838-9813
Latitude: 44°, 48.2, 18.69 N
Longitude: 123°, 61, 45.49 W
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The Rogue Nation's Department of Agriculture has entered into a strategic alliance with the Coleman family, heritage hop growers in the Willamette valley. The Rogue Hopyard is right on the Willamette River, just south of the once hop capitol of the world Independence, Oregon. Rogue has seven varieties and 42 acres of aroma hops growing on the Wigrich Appellation. The hops are harvested and baled in harvesting equipment and facilities on the farm. The farm is surrounded by cherry and filbert orchards and is home to several osprey nests amidst bean and wheat fields. Please contact Natascha Cronin at 503-838-9813 to schedule a tour of the Hopyard and facilities or email ncronin@rogue.com.

 


Hours of Operation:
Monday - Friday: 4PM - 9PM
Saturday & Sunday: 11AM - 9PM

Hopyard Tours Schedule:
Saturday & Sunday: 3PM
*Tours at other times can be scheduled by calling ahead.


Travel to Chatoe Rogue Hopyard:
Portland (66.2 mi) = 1hr 36 min
Salem (19.1 mi) = 35 min
Corvallis (22.9 mi) = 40 min
Woodburn (36.3 mi) = 1 hr 1 min
Albany (16.2 mi) = 38 min
Newport (74.7 mi) = 1 hr 39 min
Astoria (140 mi) = 3 hr 11 min

The Chatoe is also just a hop, skip and a jump from 13 Oregon Vineyards/Wineries...

 

Chatoe Rogue Tasting Room
3590 Wigrich Rd.
Independence, OR 97351
(503) 838-9813
Latitude: 44°, 48.2, 18.69 N
Longitude: 123°, 61, 45.49 W
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The tasting room at our Hopyard in Independence, Oregon is 468 square feet of proof that we're about World Class Beer, World Class Packaging, Community Integration, and Unique Thunder. This is the birth place of our Chatoe Rogue series and our Farmstead Nano Brewery ales. Sample these ales on the deck with a view of our hops and the surrounding terroir at sunset. Feel free to try on a Rogue Farms hickory shirt and see 3 liter bottles made to celebrate Oregon's Sesquicentennial. Play lawn games with your friends and family or take a stroll through our garden down to the Willamette River. See the hops being harvested during the Hop and Heritage Festival every autumn. Witness and taste our commitment to saving the terroir of Hops and Barley 1 acre at a time by growing our own.

Hours of Operation:
Monday - Friday: 4PM - 9PM
Saturday & Sunday: 11AM - 9PM

Hopyard Tours Schedule:
Saturday & Sunday: 3PM
*Tours at other times can be scheduled by calling ahead.


Chatoe Rogue Catering Menu
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Chatoe Rogue Farmstead Nano Brewery
3590 Wigrich Rd.
Independence, OR 97351
(503) 838-9813
Latitude: 44°, 48.2, 18.69 N
Longitude: 123°, 61, 45.49 W
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Established in 2011, the Farmstead Nano Brewery is Oregon’s first on-site Hopyard Brewery. The nano brewery, located on Rogue’s Alluvial Hopyard in the Wigrich Appellation will be home to the Heart of the Valley and Capitol Home-Brewers as they create Farmstead collaboration brews available only at Chatoe Rogue. Now guests of the tasting room will be able to enjoy Rogue Ales brewed on the same terroir that they were grown. Please contact Natascha Cronin at 503-838-9813 or email ncronin@rogue.com for further information on events or brewing at the Chatoe Rogue Farmstead Brewery.

 

Tygh Valley, Oregon

tyghRogue Farms Barley Farm
Latitude: 45°, 14, 37.97 N
Longitude: 121°, 15, 7.01 W
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The Rogue Barley Farm is located on the Tygh Valley Bench in eastern Oregon. Home to 265 acres of Dare and Risk malting barley, in addition to grapes, apples, plums, and a total of 3800 acres of crops. The ranch is visited by a combine once a year, and guests tour the ranch in the 4-seater Rogue Mobile -- the tour includes a stop at Rogue Rock, Coming in 2011: Rogue-henge.

 

Astoria, Oregon

Rogue Ales Public House
100 39th St. (Pier 39)
Astoria, OR 97103
(503) 325-5964
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30 Multi-Tap | Wine | Rogue Spirits | Bathroom Tours | Inside Parking

Opened in July 2007 in a former Bumble Bee Tuna cannery on Pier 39 on the Columbia River. Features a Columbia River view, meeting and party space, adjacent luxury suites, pizza and outside seeting.

The Public House on Pier 39 also features banquet and meeting space overlooking the Columbia River.  From a 20 person board meeting to a 150 person Wedding reception, Rogue Ales offers full service catering built to suit the needs of your event.  For reservations and more information, call the pub directly at (503) 325-5964.

FISHERMAN SUITES: The Fisherman's Suites are 3 fully furnished rooms on the riverfront for your enjoyment, and include a color TV with cable hookup, microwave, coffeemaker, refrigerator and telephone.  The Fisherman's Suites can be combined for a 3 room luxury mini retreat that is more than enough room to sleep 16 people, each with spectacular views above the Columbia River.  The Captain Suite, the largest of the three has a Jacuzzi tub, a gas fireplace, full kitchen, dining room, and living room with beautiful Asian mahogany hardwood floor and restored original fir beams.  For more information, or to book rooms online visit Pier 39, Astoria and click on the "Fisherman  Suites" icon for a virtual tour and to check availability.

Hours of Operation:
Sunday - Thursday: 11AM - 9PM
Friday & Saturday: 11AM - 10PM

**Inside Parking after 5:00 PM**

 

Eugene, Oregon

Rogue Ales Public House
844 Olive Street
Eugene, OR 97401
541-345-4155
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35 Multi-Tap | Wine | Spirits | Brewery Tours

Rogue Ales Public House is an artisan varietal brewery founded in October of 2004. Previously known as the West Brothers BBQ and then the Dive Bar & Grill, the location has its roots in the original historic Eugene City Brewery, established in 1866. Outside seating, pizza and 35 beers on tap including Rogue Ales, Track Town Honey Orange Wheat, 100 Meter, 200 Meter, and Triple Jump.

Hours of Operation:
Monday: 12PM - 10PM
Tuesday - Thursday: 12PM - 11PM
Friday & Saturday: 12PM - 12AM
Sunday: 12PM - 9PM

Brewery Tour Hours:
Weekdays: 4:30PM

 

Issaquah, Washington

Issaquah Brewhouse
35 W. Sunset Way
Issaquah, WA 98027
(425) 557-1911
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36 Multi-Tap | Wine | Spirits | Brewery Tours

Acquired by Rogue Ales in 2000, Issaquah Brewhouse continues to produce its own specialty brews, including its acclaimed Bullfrog Ale. Located in the heart of downtown Issaquah, just 15 miles from Seattle's Space Needle. Its 15 barrel brew system produces Menage-a-Frog, Rye Frog, MacFrog, and Hippie Frog (previously Chamomellow). Outside seating and 36 beers on tap.

Hours of Operation:
Sunday - Thursday: 11:30AM - 12AM
Friday & Saturday: 11:30AM - 2AM

Brewery Tour Hours:
Weekdays: 2PM

 

San Francisco, California

Rogue Ales Public House
North Beach
673 Union Street
San Francisco, CA 94133
(415) 362-7880
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40 Multi-Tap | Wine | Spirits | Bathroom Tours

This southernmost outpost of the Rogue Nation opened August 26, 2003. It is located in the heart of San Francisco's fabled North Beach neighborhood (at the intersection of Powell and Union, across from Washington Square Park), between Chinatown and Fisherman's Wharf. Formerly Mel's Steakhouse and Little Cities. Outside seating and 40 taps.

Hours of Operation:
Sunday - Thursday: 12PM - 12AM*
Friday & Saturday: 12PM - 2AM
*

*Kitchen Hours:
Sunday - Thursday: 12PM - 10PM

Friday & Saturday: 12PM - 11PM

 

Portland, Oregon

WE WIll DeleteThe Green Door
1001 SE 9th Ave
Portland, OR 97214
(503) 241-3800

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The Green Door carries over 400 bottles of craft beer from all over the globe. Selection is always changing with local favorites and those hard to find brews. Bring in your growlers and fill up at our pouring station with a great selection of rotating taps.

Hours of Operation:
Monday - Sunday:11AM - 7PM