Style: Pale Ale       Food Pairing: Turkey, Hot & Spicy

 

Tasting Notes:

A pale ale, saffron in color with a smooth malt balance, floral aroma with a dry spicy finish from whole juniper berries.

 

10 Ingredients:

Crystal, Triumph, C-15 & Great Western 2-Row Malts; Styrian Golding, Amarillo & Perle Hops; Juniper Berries, Free Range Coastal Water & Pacman Yeast.

 Specs:

13º PLATO

34 IBU

77 AA

3.2º Lovibond

 

World Class Package:

Draft, 22oz Bottle, 12oz Six Pack

 

 

 

2011 World Beer Championships - Gold

2010 World Beer Championships—Gold

2010 Australian International Beer Awards—Bronze

20106 US Beer Tasting Championships—PNW Champ

More Awards...

 

“When I read about the evils of drinking, I gave up reading"

- Paul Hornung    

 

HISTORY

The Turkey was named the official bird of the Rogue Nation in August 2007. To commemorate the momentous occasion, Rogue Juniper Pale Ale was dedicated to “the turkey in each of us.” An axe and the dedication have been added to the serigraphed 22oz bottle and Juniper Pale Ale tap stickers.

 

The Pilgrims were ale drinkers and most likely enjoyed beer at the first Thanksgiving. Juniper Pale Ale, like all Rogue products preserves water by using more ingredients, contains no chemicals, additives or preservatives and uses Free Range Coastal Water.