Style: Porter      Food Pairing: Beef & Desserts

 

Tasting Notes:

Double Mocha Porter is a huge mouthful of malt and hops, with notes of bitter rich chocolate. This porter is the creme de la creme.

 

10 Ingredients:

Malts: C120, C150, Kiln Coffee, Black, Chocolate and Rogue Micro Barley Farm Risk™ malts.

Hops: Summit and Rogue Micro Hopyard Willamette.

Yeast & Water: Rogue's Pacman Yeast and Free Range Coastal Water.

 

 Specs:

19º PLATO

78 IBU

76 AA

133º Lovibond
World Class Package:

750ml painted bottle and Draft.

 

 

 

2011 World Beer Championships - Silver
2010 World Beer Championships - Gold
2010 Austrailian International Beer Awards - Gold
2009 World Beer Championships—Gold (Best of 2009)

More Awards...

 


“Brown black color with a rocky reddish tan head. Dark chocolate, roasted nut, creamy and melon aromas follow through on rich, supple entry to a dryish medium-full body with delicious dark nut toast notes and a long, tart, kumquat, cocoa, and pepper fade with vibrant astringency. A delicious and food friendly porter to serve with charred steaks”

- World Beer Championship Judges     

 

HISTORY

Double Mocha Porter (previously XS Imperial Porter) is a new package for 2010. It was first brewed in July 2007 as a special product for the Oregon Brewer's Festival and is an Imperial version of Rogue's award winning Mocha Porter.