Rogue Ales

2013 Release Schedule

Rogue Ales

American Amber Ale

Cap'n Sig's Northwestern Ale

Chipotle Ale

Chocolate Stout

Dad’s Little Helper

Dead Guy Ale

Double Chocolate Stout

Dry Hopped St. Rogue Red

Hazelnut Brown Nectar

Irish Lager

Juniper Pale Ale

Mom Hefeweizen

Mocha Porter

Morimoto Imperial Pilsner

Morimoto Soba Ale

Morimoto Black Obi

Portland State IPA

Rogue Farms 19 Original Colonies Mead

Rogue Farms Dirtoir Black Lager

Rogue Farms Good Chit Pilsner

Rogue Farms OREgasmic Ale

Rogue Farms Pumpkin Patch Ale

Rogue Farms Single Malt Ale

Rogue Farms Wet Hop Ale

Rogue Farms Roguenbier Rye

Santa’s Private Reserve

Shakespeare Oatmeal Stout

Voodoo Bacon Maple Ale

Voodoo Chocolate, Peanut Butter & Banana Ale

XS Imperial India Pale Ale

XS Old Crustacean

XS Dead Guy Ale

XS Russian Imperial Stout

Yellow Snow IPA

Track Town Ales

200 Meter Ale

Honey Orange Wheat

Triple Jump Pale Ale

Issaquah Frog Family

White Frog Ale

Menage A Frog Ale

Root Beer

Rogue Root Beer

Style: Pilsner Food Pairing: Seafood, Hot & Spicy

5 Ingredients:

Brewed using 5 ingredients: Weyermann acidulated, Rogue Micro Barley Farm Dare Floor Malt, Rogue Micro Hopyard Liberty Hops, Czech Pils Wyeast 2278 and Free Range Coastal Water.

Specs:

13º PLATO

40 IBU

77 AA

6º Lovibond

World Class Package:

22oz Bottle

Dedicated to Farmers and Fermenters. GYO is a Rogue Ales term for Grow Your Own

HISTORY

Good Chit Pilsner is made with Rogue Farm barley that we Floor-Malted in small batches. Floor Malting is an, old fashioned, 8 day process that includes steeping, germination, raking, roasting, bagging and hands on love 24 hours a day. “Chit” refers to the start of the rootlets that emerge from the embryo of the kernel once steeping is complete and germination begins.